Gamma Aminobutyric Acid
Gamma Aminobutyric Acid

γ-aminobutyric acid, GABA

Introduction

γ-Aminobutyric Acid (Acronym GABA), also called 4-Aminobutyric Acid, is a non-protein amino acid that exists in  nature. GABA is the most important inhibitory neurotransmitter in central nervous system of the animals. It has  extensive physiological effiffifficacy such as soothing nerves, adjusting blood pressure, improving sleep etc. At present GABA is widely used in functional food and health-care food.


Basic Information

CAS No.: 56-12-2 

Molecular Weight: 103.12 

Assay: 98% ,20%


Effiffifficacy

*Improving Sleep

*Reducing Fatigue & Soothing Nerves

*Anti-fatigue


Application Scope

The application of γ-Aminobutyric Acid in the food fifield began in the  1980s, and it is widely used in general food and health food as a  green and healthy food ingredient in the United States, Japan and  other countries. In 2009, the Ministry of Health of China approved  γ-Aminobutyric Acid as a new resource food, which can be used for  the production of beverages, candy, chocolate and other foods, and  the daily consumption amount should not exceed 500 mg.



Application Types

Efficacy

 

Common  Food

Beverages, cocoa products, chocolate and  chocolate products, confectionery, baked  food, puffffed food but not infant food.  

Improving brain vitality, improving looks, easing  pressure, anti-aging, relaxing, reducing fatigue

 

Health-care Food

Tablet, granule, powder, oral liquid, chwable  tablet, capsule, etc.

Improving sleep, reducing fatigue, improving memory, improving body fat regulation.  


Product Quality

Our product conforms to QBT4587-2013 light industry standard. Strict quality control is performed during  production process. Our company has been certifified by ISO 9001, ISO 22000, Kosher and Halal.


Storage Conditions

Store in sealed packages in a shady and cool place with no exposure to direct light.  


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